Rôtisserie Seignossaise

Adeline and Stéphane are travelling caterers and roasters who can be found at the Seignosse market, in Le Penon, throughout the season (April to September), offering you their cooked dishes: paëlla, fidéoa, axoa, Spanish-style cod, Basque chicken, squid, etc ...

Catering services for associations, companies and individuals: aperitif, plancha, single course or full meal.
Preparations served on site or home delivery for a minimum of 10 people.
Contact us for a quote.