See all the pictures Previous Next Villa de l’Etang Blanc The gastronomic restaurant of the chef David Sulpice, awarded 1 Michelin star and 2 Gault Millau "toques", is located near the lake Etang Blanc at Seignosse. The restaurant is completed by a cosy hotel and a huge terrace with panoramic views. Cooking classes are taught by the chef and gastronomic events are organised. According to the season, you can enjoy the best local produce : local fish, duck, "Chalosse" beef, asparagus, kiwis etc. Read More Text... Close Furniture BarPrivate parkingTerraceYard Services DriveTakeoutsAnimaux : no Capacity Groupe (max) : 8 Opening periods From 04 February to 15 October 2023 Opening information Ouvert du 04 février au 15 octobre 2023. En juillet et août : ouvert toute la semaine sauf lundi, mercredi & vendredi midi. En septembre et octobre : ouvert le jeudi, vendredi, samedi, dimanche.